Join our head bartender Arah as she treks into the world of mocktails, spirit alternatives, and house made sodas.

We will explore non-alcoholic spirits, replicating boozy profiles with tea & other pantry ingredients, and creating a house made soda. This is a class that will cover some bartending skills such as making a simple syrup from fresh herbs, mixing a drink to match your desired profile, and most importantly being playful yet intentional in choosing ingredients to craft something uniquely you. All skills that will stay with you on your bartending journey in January and beyond. 

A ticket gets admission to the class and a mocktail to sip on (or a cocktail if you aren’t making January dry)