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Oak and Grist Spirits

Award-Winning North Carolina Whiskey & Genever-Inspired North Carolina Gin


 
 

Genever-Inspired Gin

Our Genever-Inspired Gin starts with Single Malt spirit based distilled in-house from North Carolina-grown barley. The result? A bolder, smoother, and approachable spirit. We’ve lovingly dubbed this one “The Whiskey Drinker’s Gin.”

NC ABC PRODUCT CODE: 66502

BARREL Reserve GIN

A fan-favorite spirit, our Barrel Reserve Gin begins with the same Single Malt spirit base as our classic Genever-Inspired Gin, but matured in casks for a minimum of 1 year. For each batch of this Barrel Reserve, the North Carolina gin reflects the ever-changing terroir of our region, aged in unique casks for each release.

NC ABC PRODUCT CODE: 19962

 
 

AMERICAN MALT WHISKEY

A complex, 100% barley-based whiskey distilled like a Single Malt Whiskey and aged in heavy-charred barrels. A complex sipper & a dependable mixer, on the sweeter end of a North Carolina Whiskey and carrying the big oak profile of a bourbon.

NC ABC PRODUCT CODE: 66496

SINGLE MALT WHISKEY

A Speyside-Style Single Malt Whiskey uncompromisingly crafted from scratch to meet the more demanding Scottish standard of Single Malt Whiskeys. Aged in used casks for a minimum of three years, our Single Malt Whiskey is a unique reflection of our teachers, our process, and our region.

NC ABC PRODUCT CODE: 66500

 
 

RUM CASK-FINISHED
AMERICAN SINGLE MALT WHISKEY

Distilled from 100% locally grown and malted 2-row barley from Riverbend Malt House, this whiskey was first aged in a used bourbon cask, then finished in an ex-rum barrel from Outer Banks Distilling Co. This limited Single Barrel release of 295 bottles is the first barrel-finished expression to come out of the distillery, boasting notes of tropical fruit, caramel, worn leather, bread pudding and ginger.

DISTILLERY-EXCLUSIVE RELEASE

 

 

RYE WHISKEy

Distilled from 55% Wrens Abruzzi malted rye & 45% Pale/Heritage malted barley from Riverbend Malt House, this whiskey was aged in new American oak casks. With only 225 bottles in the second and final release of this whiskey, the rye really takes the driver’s seat, exuding notes of maple sugar, orange, cinnamon, black peppercorns, vanilla, and pecans.

DISTILLERY-EXCLUSIVE RELEASE